Passion, dedication, and consistency can take you to unbelievable heights. When someone gives their heart out to something, they always end up achieving their desired goals. This is the story of Tom Kerridge. From being through a rough childhood to becoming one of the finest celebrity chefs of London, Tom has worked extremely hard to reach the position he is in at this time. Let us take a good look at this amazing celebrity cook’s personal life in as much detail as possible. Read this to know chef Tom Kerridge’s net worth. Meet his wife Beth Cullen-Kerridge and their kids.
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Who is Tom Kerridge?
Tom Kerridge is a successful British chef who has received tons of prestigious Michelin stars on numerous occasions for him and his restaurants. He specializes in cooking French and British dishes, and his signature dish is the pig roast with stuffing.
This famous chef owns some of the finest pubs and restaurants in the world, such as The Hand & Flowers, Marlow, The Coach, Corinthia Hotel London, and The Butcher’s Tap.
Most of his pubs are rated with the prestigious Michelin stars, and some of them hold the record for being the first ones to achieve them.
Not only is Tom Kerridge excellent when it comes to cooking, but he is also a well-loved media personality. He has appeared as a chef on some of the best reality cook shows such as Great British Menu, MasterChef, and Saturday Kitchen. As of now, he is presenting Food and Drink for BBC Two.
Tom Kerridge Net Worth.
It is of no doubt that this popular English cook has outstanding net worth figures. After all, he is blessed with an exceptional talent for cooking and has worked for many outstanding television shows that pay him a hefty amount of money.
According to various reliable sources, Tom is expected to have a net worth of $3.5 million as of 2021.
Income sources.
Tom has multiple sources of income. He is working as a head chef in the best restaurants in London and has also worked with some of the finest chefs in his career. Tom and his wife set up numerous restaurants all over England from which he earns a significant amount of his share. Moreover, he has hosted and presented food shows for BBC and many other television networks.
Hence, it can be said that his sources of income are pretty much from his career as a celebrity chef and restaurant.
Restaurants and Locations.
In 2005, Tom Kerridge opened his first pub in Marlow, Buckinghamshire, which was named The Hand & Flowers. He and his wife worked day and night to make it one of the finest pubs in town. And their hard work paid off as the pub received its first Michelin star in 2006 and second star in 2012.
Currently, it holds the record for being the very first pub to hold two Michelin stars. Hand & Flowers also has its own catering business, LUSH, which launched in April 2018.
In 2014, Tom launched another top-rated pub with his wife in Marlow by the name The Coach, which earned its first Michelin star in the Michelin Guide Great Britain & Ireland 2018.
Every passing year seemed to be going superbly well for this 47-year-old. As in September 2018, Tom opened his very first restaurant in London called Kerridge’s Bar & Grill. It was established in Corinthia Hotel, Westminster. The restaurant was well received by the people as Tom had already been popular by that time.
Likewise, on the 15th of November 2019, Tom opened his latest restaurant, The Bull & Bear, at Manchester’s Stock Exchange Hotel, which is currently owned by former Manchester United footballers Gary Neville and Ryan Giggs.
Married Life with Beth Cullen-Kerridge.
As they say, “Behind every successful man, there is always a woman.” Everyone is familiar with Tom Kerridge and his achievements, but little do people know about the woman who is responsible for Tom’s success.
Tom Kerridge is happily married to his long-time girlfriend Beth Cullen, who has supported her husband since his initial days of struggle.
Beth is a British artist born in 1970. She is a sculptor by profession whose artistic works have been featured in numerous multi-standard exhibition halls.
Tom and wife Beth Cullen-Kerridge met each other for the first time in 1997 at a mutual friend’s birthday party. Back then, Tom was just a regular chef, and Beth was only dreaming of becoming a professional sculptor.
Nonetheless, both were very ambitious and were impressed with one another’s passion. This ultimately became a driving force for this powerhouse couple’s relationship.
Tom Kerridge and wife Beth Cullen-Kerridge tied the knot in early 2000. Although it has been reported that Beth tried to leave Tom three times during their initial year of living together, however, their love proved to be solid as they never gave up on each other and stayed strong no matter how difficult the times were.
Beth has a huge contribution in establishing and managing Tom’s restaurants. As a matter of fact, The Hand & Flowers was able to be established due to Beth’s income from sculpting.
Children.
This amazing couple has been blessed with a beautiful baby boy who has been given the name of Acey Kerridge. Acey was born on the 21st of December 2015, just a few days before Christmas. Undoubtedly, the parents could not have had a better Christmas than this.
Although Acey’s birth has made the couple’s life busier, at the same time, it has also filled their life with unfathomable pride and joy. Moreover, the 5-year-old Acey has helped strengthen his parents’ love life even more.
Following father’s footsteps.
While it is still early to assume, but Acey seems to be walking on the path of becoming a professional chef just like his father. The little Kerridge is often seen in Tom’s social media posts cooking omelets and chopping vegetables. No wonder Acey carries the cooking genes from his father.
Tom Kerridge Wiki Bio.
Thomas Kerridge was born in the United Kingdom. He was raised by his single mother, Jackie Kerridge since his parents divorced when Tom was only 11 years of age. He grew up with his younger brother, Sam Kerridge. It is said that both brothers have a contrasting relationship, but they always look out for one another.
Everyone knows how much Tom is dedicated to cooking, but most people aren’t aware of the fact that Tom began his career as an actor. He has been spotted casting on numerous occasions in television shows. Later, at the age of 18, he decided to pursue his career as a cook instead of an actor.
Tom Kerridge is a hard-working man with lots of dedication. He began by working as a chef in cafes and restaurants all over England from a very young age. Moreover, he used to start working from early in the morning till midnight. But he enjoyed it rather than feeling daunted.
Over the years, he grew his expertise in cookery and became the head chef of his restaurant. He launched his own restaurants along with his wife and is now profiting from them.
