Chef Casey Thompson is one of the recognizable chefs in the world. Fans of the cookery shows remember her as the finalist of Top Chef’s season three. This Texas-born chef was born on January 21, 1978, but spent much of her life in San Francisco.
Though Casey’s culinary upbringing is from Texas, she is known for her ecstatic southern dishes that have won the hearts of many. Aside from being a celebrity chef, Casey Thompson also owns bars and eateries. Thus, Casey is an influencer both inside and outside the kitchen.
Chef Casey Thompson Husband
As far as we can tell, Chef Casey Thompson is a married woman who likes to keep her married life a secret. Casey rarely makes any public appearances with her husband.
However, one day, Casey could not help herself from posting a picture of her and her husband on Instagram. It was a photo of the two standing at the Portuguese Beach.
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In doing so, Casey revealed the name of her husband. Turns out, Chef Casey is married to a sommelier named Michael DeSantis.
Before becoming a wine expert, Michael was a chemistry student at Sonoma State University. After trying his hands on plenty of sales jobs at chemical industries and elsewhere, Michael finally became a sales director at TruMed Systems, Inc.
DeSantis’s interest in a completely different field, such as winery, began because of a group of basketball players he met in his high school promoting wine. After years of doubts, DeSantis leaped faith and joined the production side of the wine business. Hence, as of today, DeSantis is the co-founder of a large wine company known as Harumph alongside Scotti Stark.
Both Casey and her husband prefer to live a lowkey life. However, DeSantis often posts pictures of his better half on his Instagram. Undoubtedly, Casey has had a beautiful married life with her husband so far. Moreover, Casey appreciates DeSantis’s presence in her life.
Both are seemingly supportive of one another’s career interests. In one way, DeSantis helps his wife learn about wine such that she has the right idea of pairing wines with foods.
So far, Casey Thompson does not share any child with her better half. Though DeSantis appears to be holding a daughter on his post, it is his sister’s daughter.
Casey was born to culinary experts who had a mixture of southern and French cooking styles. Hence, there was no doubt that Casey would soon pick up interest in culinary too.
Chef Casey Thompson Restaurants and Bars
Likewise, after becoming the US Ambassador for a Moet-Hennessey brand called Terrazas de Los Andes, Casey opened Aveline restaurant in 2014. Likewise, The European bar in San Francisco later.
Casey is also the executive chef for Sand Diego’s Inn at Rancho Santa Fe and runs many dining businesses near the Napa Valley.
- Casey Thompson is the American Ambassador for an Argentinian brand of alcohol called Malbec.
- Casey’s Brownstone Restaurant was her first restaurant.
- She is 43 years old as of 2021.
- Casey resides in San Francisco at the moment.
- Casey began cooking from a young age.
- Thompson has an actual wealth of $700k.